White grape pomace (WGP) extract - mediated biosynthesis of silver nanoparticles (AgNPs) was presented. Freeze-dried, ultrasound treated aqueous WGP extract was used both as reducing and capping agent. The effects of WGP extract concentration and reaction time on AgNPs formation were evaluated by UV-Vis spectrum analysis. The catalytic property of NPs was characterized by cyclic voltammetry measurements (CV). Results highlighted the potential of WPG aqueous extract as green agent for bio-inspired nanomaterial synthesis.
Carbone, K., Paliotta, M., Cacciotti, I., Micheli, L. (2015). New Insights Into the World of Agri-food Wastes: Green Agents for Nanomaterial Green Synthesis. In Nanotech 2015.
New Insights Into the World of Agri-food Wastes: Green Agents for Nanomaterial Green Synthesis
MICHELI, LAURA
2015-01-01
Abstract
White grape pomace (WGP) extract - mediated biosynthesis of silver nanoparticles (AgNPs) was presented. Freeze-dried, ultrasound treated aqueous WGP extract was used both as reducing and capping agent. The effects of WGP extract concentration and reaction time on AgNPs formation were evaluated by UV-Vis spectrum analysis. The catalytic property of NPs was characterized by cyclic voltammetry measurements (CV). Results highlighted the potential of WPG aqueous extract as green agent for bio-inspired nanomaterial synthesis.| File | Dimensione | Formato | |
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