The effect of glycerol on the structure of cytochrome c was investigated by circular dichroism, absorbance and EPR spectroscopy. The results obtained show that an increasing concentration of the organic solvent (70-99.2%, v/v) in aqueous polyalcohol mixtures converts native cytochrome c into a new, low spin form through a fully reversible, two-state transition. The glycerol-stabilized form (that we call here the G state) retains native-like amounts of α-helix structure while rigid tertiary structure and native Fe(III)-Met(80) axial bond are lost. Analysis of data suggests a molten globule character of the G state; support to this view is afforded by the striking similarities between the spectroscopic (and, thus, structural) properties of the G state with those of the acidic molten globule of the protein (A state).
Santucci, R., Polizio, F., Desideri, A. (1999). Formation of a molten-globule-like state of cytochrome c induced by high concentrations of glycerol. BIOCHIMIE, 81(7), 745-750 [10.1016/S0300-9084(99)80132-1].
Formation of a molten-globule-like state of cytochrome c induced by high concentrations of glycerol
SANTUCCI, ROBERTO;POLIZIO, FRANCESCA;DESIDERI, ALESSANDRO
1999-01-01
Abstract
The effect of glycerol on the structure of cytochrome c was investigated by circular dichroism, absorbance and EPR spectroscopy. The results obtained show that an increasing concentration of the organic solvent (70-99.2%, v/v) in aqueous polyalcohol mixtures converts native cytochrome c into a new, low spin form through a fully reversible, two-state transition. The glycerol-stabilized form (that we call here the G state) retains native-like amounts of α-helix structure while rigid tertiary structure and native Fe(III)-Met(80) axial bond are lost. Analysis of data suggests a molten globule character of the G state; support to this view is afforded by the striking similarities between the spectroscopic (and, thus, structural) properties of the G state with those of the acidic molten globule of the protein (A state).I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.