The aim of this study was to verify the effects of Italian Mediterranean Diet (IMD), consisting of organic versus conventional foods, on body composition, and biochemical parameters in a healthy individuals and in Chronic Kidney Disease (CKD) patients, in order to decrease cardiovascular diseases (CVD) risk factor and the progression of renal diseases.

DE LORENZO, A., Noce, A., Bigioni, M., Calabrese, V., Della Rocca, D., DI DANIELE, N., et al. (2010). The effects of Italian Mediterranean organic diet (IMOD) on health status. CURRENT PHARMACEUTICAL DESIGN, 16(7), 814-824.

The effects of Italian Mediterranean organic diet (IMOD) on health status

DE LORENZO, ANTONINO;Noce, A;DI DANIELE, NICOLA;TOZZO, CARMELA;DI RENZO, LAURA
2010-01-01

Abstract

The aim of this study was to verify the effects of Italian Mediterranean Diet (IMD), consisting of organic versus conventional foods, on body composition, and biochemical parameters in a healthy individuals and in Chronic Kidney Disease (CKD) patients, in order to decrease cardiovascular diseases (CVD) risk factor and the progression of renal diseases.
2010
Pubblicato
Rilevanza internazionale
Articolo
Sì, ma tipo non specificato
Settore MED/14 - NEFROLOGIA
English
Con Impact Factor ISI
Male; Food Habits; Lipids; Middle Aged; Health Status; Risk Factors; Questionnaires; Kidney Failure, Chronic; Cardiovascular Diseases; Body Composition; Humans; Diet, Mediterranean; Body Mass Index; Blood Pressure; Aged; Adult; Case-Control Studies
DE LORENZO, A., Noce, A., Bigioni, M., Calabrese, V., Della Rocca, D., DI DANIELE, N., et al. (2010). The effects of Italian Mediterranean organic diet (IMOD) on health status. CURRENT PHARMACEUTICAL DESIGN, 16(7), 814-824.
DE LORENZO, A; Noce, A; Bigioni, M; Calabrese, V; Della Rocca, D; DI DANIELE, N; Tozzo, C; DI RENZO, L
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2108/12132
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