Reducing time-to-market is one of the most challenging tasks that pharmaceutical companies deal with. In this sense, the recipe development process represents one of the most critical phases. Multi-site production companies require an efficient recipe development model, with a robust modular structure, which must be appropriately shared among local laboratories and plants. To this extent, the ANSI/ISA-88 batch manufacturing standard, rising in the context of process control and automation, is rapidly becoming widely used in pharmaceutical companies. This paper presents a step-by-step approach to assessing the compliance to the ANSI/ISA-88 standard along with a BPM-oriented methodology applicable to the re-design of any generic recipe development process. Redesigning a recipe development process is a complex activity and can mask several pitfalls and criticalities. Thus, along with the methodology, some general evidence and suggestions are provided based on the experience of a project carried out in a large multinational pharmaceutical company.

De Minicis, M., Giordano, F., Poli, F., Schiraldi, M.m. (2014). Recipe Development Process Re-Design with ANSI/ISA-88 Batch Control Standard in Pharmaceutical Industry. Accepted. INTERNATIONAL JOURNAL OF ENGINEERING BUSINESS MANAGEMENT, 6(1), 1-12 [10.5772/59025].

Recipe Development Process Re-Design with ANSI/ISA-88 Batch Control Standard in Pharmaceutical Industry. Accepted

Giordano, F;SCHIRALDI, MASSIMILIANO MARIA
2014-10-01

Abstract

Reducing time-to-market is one of the most challenging tasks that pharmaceutical companies deal with. In this sense, the recipe development process represents one of the most critical phases. Multi-site production companies require an efficient recipe development model, with a robust modular structure, which must be appropriately shared among local laboratories and plants. To this extent, the ANSI/ISA-88 batch manufacturing standard, rising in the context of process control and automation, is rapidly becoming widely used in pharmaceutical companies. This paper presents a step-by-step approach to assessing the compliance to the ANSI/ISA-88 standard along with a BPM-oriented methodology applicable to the re-design of any generic recipe development process. Redesigning a recipe development process is a complex activity and can mask several pitfalls and criticalities. Thus, along with the methodology, some general evidence and suggestions are provided based on the experience of a project carried out in a large multinational pharmaceutical company.
ott-2014
Pubblicato
Rilevanza internazionale
Articolo
Esperti anonimi
Settore ING-IND/17 - IMPIANTI INDUSTRIALI MECCANICI
Settore ING-IND/35 - INGEGNERIA ECONOMICO-GESTIONALE
English
Senza Impact Factor ISI
ANSI/ISA-88 standard; recipe development process; business process management; process mapping;
De Minicis, M., Giordano, F., Poli, F., Schiraldi, M.m. (2014). Recipe Development Process Re-Design with ANSI/ISA-88 Batch Control Standard in Pharmaceutical Industry. Accepted. INTERNATIONAL JOURNAL OF ENGINEERING BUSINESS MANAGEMENT, 6(1), 1-12 [10.5772/59025].
De Minicis, M; Giordano, F; Poli, F; Schiraldi, Mm
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2108/101012
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