Urinary tract infections (UTIs) are caused by uropathogenic microorganism colonization. UTIs often require an antibiotic therapy that can cause the selection of antibiotic-resistant bacterial strains. A natural bioactive compound may represent a valid therapeutic adjuvant approach, in combination with drug therapy. In this paper, we present a pilot study, based on the administration of an oral food supplement (OFS), containing chestnut tannins and anthocyanins, to nephropathic patients suffering from recurrent UTIs (16 treated patients with 1 cp/day and 10 untreated patients). We performed laboratory tests and quality of life and body composition assessments, at T0 (baseline) and T1 (after 6 weeks OFS assumption). The analysis of OFS was performed by HPLC-DAD-MS for its content in polyphenols and by in vitro tests for its antioxidative and anti-free radical activities. In each capsule, polyphenol content was 6.21 mg (4.57 mg hydrolysable tannins, 0.94 mg anthocyanosides, 0.51 mg proanthocyanidins, 0.18 mg quercetin derivatives). A significant reduction of erythrocyte sedimentation rate was observed only in male patients. Urinalysis showed a significant reduction of leukocytes in both genders, whereas urinary bacterial flora at T1 significantly decreased only in male subjects. Tannins seem to exert an antimicrobial action according to gender, useful to counteract the recurrence of UTIs.

Noce, A., Di Daniele, F., Campo, M., Di Lauro, M., Zaitseva, A., Di Daniele, N., et al. (2021). Effect of Hydrolysable Tannins and Anthocyanins on Recurrent Urinary Tract Infections in Nephropathic Patients: Preliminary Data. NUTRIENTS, 13(2), 1-16 [10.3390/nu13020591].

Effect of Hydrolysable Tannins and Anthocyanins on Recurrent Urinary Tract Infections in Nephropathic Patients: Preliminary Data

Noce, A;Di Daniele, N;
2021-01-01

Abstract

Urinary tract infections (UTIs) are caused by uropathogenic microorganism colonization. UTIs often require an antibiotic therapy that can cause the selection of antibiotic-resistant bacterial strains. A natural bioactive compound may represent a valid therapeutic adjuvant approach, in combination with drug therapy. In this paper, we present a pilot study, based on the administration of an oral food supplement (OFS), containing chestnut tannins and anthocyanins, to nephropathic patients suffering from recurrent UTIs (16 treated patients with 1 cp/day and 10 untreated patients). We performed laboratory tests and quality of life and body composition assessments, at T0 (baseline) and T1 (after 6 weeks OFS assumption). The analysis of OFS was performed by HPLC-DAD-MS for its content in polyphenols and by in vitro tests for its antioxidative and anti-free radical activities. In each capsule, polyphenol content was 6.21 mg (4.57 mg hydrolysable tannins, 0.94 mg anthocyanosides, 0.51 mg proanthocyanidins, 0.18 mg quercetin derivatives). A significant reduction of erythrocyte sedimentation rate was observed only in male patients. Urinalysis showed a significant reduction of leukocytes in both genders, whereas urinary bacterial flora at T1 significantly decreased only in male subjects. Tannins seem to exert an antimicrobial action according to gender, useful to counteract the recurrence of UTIs.
2021
Pubblicato
Rilevanza internazionale
Articolo
Esperti non anonimi
Settore MED/14 - NEFROLOGIA
English
hydrolysable tannins
anthocyanins
urinary tract infections
chronic kidney disease
quality of life
cranberry
Sweet Chestnut
Aesculus
Aged
Anthocyanins
Anti-Infective Agents
Body Composition
Dietary Supplements
Female
Humans
Hydrolyzable Tannins
Male
Middle Aged
Phytotherapy
Pilot Projects
Preliminary Data
Quality of Life
Recurrence
Renal Insufficiency, Chronic
Sex Factors
Urinary Tract Infections
Vaccinium macrocarpon
Noce, A., Di Daniele, F., Campo, M., Di Lauro, M., Zaitseva, A., Di Daniele, N., et al. (2021). Effect of Hydrolysable Tannins and Anthocyanins on Recurrent Urinary Tract Infections in Nephropathic Patients: Preliminary Data. NUTRIENTS, 13(2), 1-16 [10.3390/nu13020591].
Noce, A; Di Daniele, F; Campo, M; Di Lauro, M; Zaitseva, A; Di Daniele, N; Marrone, G; Romani, A
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/2108/284531
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